Although we specialize in dairy, First Choice Ingredients is leading the way in non-dairy flavors for plant based applications. Leveraging our expertise in fermentation technology and dairy heritage, First Choice Ingredients manufactures customer-centric solutions for non-dairy applications. Our vegan alternatives deliver an authentic dairy taste to any application, without any dairy in it.
Your customers can eat any application made with First Choice flavors without any guilt or worry and without sacrificing taste. We offer flavors that have a smooth mouthfeel and are capable of masking any unpleasant off-notes that plant-based ingredients may add to an application.
When it comes to vegan non-dairy food and beverage applications, we can offer the following flavors and concentrates:
Cheese-Type Profiles: American, Blue, Cheddar, Feta, Goat, Mozzarella, Monterey Jack, Parmesan, Provolone, Romano
Dairy-Type Profiles: Butter, Buttermilk, Cream, Cream Cheese, Cultured Cream, Sour
For the best ingredients for all of your vegan applications and product development needs, First Choice has the solution you’re looking for, whether it’s one of our excellent stock flavors or a custom flavor development.
Our products can be customized to meet the following requirements: Natural, Organic, Vegan, Gluten Free, Dairy Free, NON-GMO, NON-GMO Project Verifiable, Halal, Ready-to-eat, and Kosher.
Available in paste, powder and liquid forms.Request a Sample
For more information on these flavor profiles, or to inquire about custom flavor developments, please contact us directly.Contact Us