With First Choice Ingredients' cheese, cream, butter, milk, and cultured dairy flavors, you can bring an authentic and natural taste to your appetizer and side dish applications. Our flavors are cost-effective by reducing some or all of the dairy commodities, but still pack a flavorful punch in any application.
The First Choice Ingredients team continually produces and perfects new flavors to deliver an authentic dairy flavor profile in final applications. Our flavors provide a rich and original taste to any appetizer or side dish application.
With over 25 years of experience in the business, First Choice Ingredients offers a wide variety of flavors and concentrates, as well as non-dairy options, that are versatile for any food application, including:
Cheese: American, Blue, Cheddar, Mozzarella, Monterey Jack, Parmesan, Provolone, Romano, Swiss
Cheese Blends: Three Cheese, Four Cheese, etc.
Dairy: Butter, Buttermilk, Cream, Cream Cheese, Cultured Cream, Sour Cream, Yogurt
Specialty Profiles: Globally Inspired Cheeses, Organic Cheese and Dairy Concentrates, Dairy-Type Flavors for Plant-Based Applications
For the best ingredients for all of your applications and product development needs, First Choice has the solution you’re looking for, whether it’s one of our excellent stock flavors or a custom flavor development.
Our products can be customized to meet the following requirements: Natural, Organic, Vegan, Gluten Free, Dairy Free, NON-GMO, NON-GMO Project Verifiable, Halal, Ready-to-eat, and Kosher.
Available in paste, powder and liquid forms.Request a Sample
For more information on these flavor profiles, or to inquire about custom flavor developments, please contact us directly.Contact Us